Raw organic Brazil nuts have a delicate, creamy flavor and smooth texture. They are delicious for snacking and go well in mixes with other nuts. Raw Brazil nuts can be chopped and used in baked treats; they have a similar taste and feel to macadamia nuts when used in cookies. Chopped raw organic Brazil nuts are also delicious in salads and rice dishes.
Brazil Nuts
Organic Brazil nuts arrive out of the shell and ready for snacking, cooking, or baking. These raw Brazil nuts are certified organic by CCOF. They are a complete protein, boasting all nine essential amino acids, along with a rich source of other nutrients like selenium.
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